You Can Make $15 an Hour Sampling Pizza and Cheeses as a “Descriptive Sensory Panelist”

The Center for Dairy Research has a very interesting job opportunity available for anyone who loves pizza and cheese and, as long as you’re not lactose intolerant, it seems pretty perfect.

When you join the team as a “Descriptive Sensory Panelist”, you will not only be making $15 an hour, but can officially earn the title of “professional cheese eater” and that alone should be worth it all.